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lobster croquette

Lobster Croquette Bliss: 5 Steps to Crispy Perfection


  • Autor: Julia marin
  • Gesamtzeit: 45 minutes
  • Ertrag: 4 servings 1x
  • Ernährung: Glutenfrei

Beschreibung

Crispy and flavorful lobster croquettes perfect for appetizers.


Zutaten

Skala
  • 1 pound lobster meat, cooked and chopped
  • 2 cups mashed potatoes
  • 1/2 cup breadcrumbs
  • 1/4 cup green onions, chopped
  • 1/4 cup mayonnaise
  • 1 egg, beaten
  • 1 teaspoon lemon juice
  • Salt and pepper to taste
  • Oil for frying

Anweisungen

  1. In a bowl, combine lobster meat, mashed potatoes, breadcrumbs, green onions, mayonnaise, egg, lemon juice, salt, and pepper.
  2. Mix until well combined.
  3. Form mixture into small balls or patties.
  4. Heat oil in a frying pan over medium heat.
  5. Fry croquettes until golden brown on all sides.
  6. Remove and drain on paper towels.
  7. Serve hot with your favorite dipping sauce.

Notes

  • Use fresh lobster for best flavor.
  • Adjust seasoning as per your taste.
  • Can be baked instead of fried for a healthier option.
  • Prep Time: 30 minutes
  • Kochen Zeit: 15 minutes
  • Kategorie: Appetizer
  • Methode: Frying
  • Küche: American

Ernährung

  • Portionsgröße: 1 croquette
  • Kalorien: 180
  • Zucker: 1g
  • Natrium: 300mg
  • Fett: 10g
  • Gesättigte Fettsäuren: 2g
  • Ungesättigte Fette: 7g
  • Trans Fat: 0g
  • Kohlenhydrate: 15g
  • Faser: 1g
  • Protein: 8g
  • Cholesterin: 50mg

Keywords: lobster croquette, seafood appetizer, fried croquette