Beschreibung
A delicious lobster entree that is perfect for special occasions.
Zutaten
Skala
- 2 lobsters (1.5 lbs each)
- 4 tablespoons of butter
- 2 cloves of garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
- Fresh parsley for garnish
Anweisungen
- Boil a large pot of salted water.
- Add lobsters and cook for 10-12 minutes.
- Remove lobsters and let cool.
- In a pan, melt butter and add garlic.
- Stir in lemon juice, salt, and pepper.
- Split the lobsters and brush the garlic butter on top.
- Broil for 5 minutes until heated through.
- Garnish with parsley and serve.
Notes
- Ensure lobsters are alive before cooking.
- Adjust cooking time based on lobster size.
- Serve with crusty bread for dipping.
- Prep Time: 15 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Seafood
- Methode: Boiling and Broiling
- Küche: American
Ernährung
- Portionsgröße: 1 lobster
- Kalorien: 350
- Zucker: 0 g
- Natrium: 600 mg
- Fett: 24 g
- Gesättigte Fettsäuren: 14 g
- Ungesättigte Fette: 10 g
- Trans Fat: 0 g
- Kohlenhydrate: 0 g
- Faser: 0 g
- Protein: 30 g
- Cholesterin: 120 mg
Keywords: lobster, seafood, dinner, entree, special occasion