Beschreibung
Lobster Gratin is a rich and creamy dish featuring tender lobster meat baked with a savory topping.
Zutaten
Skala
- 2 cups cooked lobster meat, chopped
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
Anweisungen
- Preheat your oven to 375°F (190°C).
- In a skillet, melt butter and sauté garlic until fragrant.
- Add the lobster meat and cook for a few minutes.
- Stir in heavy cream, lemon juice, salt, and pepper.
- Transfer the mixture to a baking dish.
- Top with breadcrumbs and Parmesan cheese.
- Bake for 20-25 minutes until golden and bubbly.
Notes
- Use fresh lobster for best flavor.
- Adjust seasoning to your preference.
- Can be served with a side salad.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Main Course
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 450
- Zucker: 1g
- Natrium: 800mg
- Fett: 35g
- Gesättigte Fettsäuren: 20g
- Ungesättigte Fette: 10g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 25g
- Cholesterin: 120mg
Keywords: lobster, gratin, seafood, baked, creamy