Beschreibung
A delicious seafood dish featuring fresh lobster.
Zutaten
Skala
- 2 live lobsters
- 1/2 cup butter
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
Anweisungen
- Bring a large pot of salted water to a boil.
- Add lobsters and cook for 8-10 minutes.
- Remove lobsters and let cool.
- Split lobsters in half and extract meat.
- In a pan, melt butter and sauté garlic.
- Add lobster meat and lemon juice, cooking until heated through.
- Season with salt and pepper.
- Serve hot.
Notes
- Choose lobsters that are lively.
- Pair with a side salad or crusty bread.
- Adjust garlic and lemon to taste.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Seafood
- Methode: Boiling and sautéing
- Küche: American
Ernährung
- Portionsgröße: 1 lobster half
- Kalorien: 300
- Zucker: 0g
- Natrium: 450mg
- Fett: 20g
- Gesättigte Fettsäuren: 12g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 25g
- Cholesterin: 90mg
Keywords: lobster in the sea, seafood, dinner