Beschreibung
Lobster lollipops are a delightful seafood treat. They combine tender lobster meat with flavorful seasonings, all served on a stick for easy eating.
Zutaten
Skala
- 1 pound lobster meat, cooked and chopped
- 1/2 cup breadcrumbs
- 1/4 cup cream cheese
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Skewers
Anweisungen
- Preheat your oven to 375°F (190°C).
- In a bowl, mix chopped lobster meat, breadcrumbs, cream cheese, lemon juice, garlic powder, paprika, salt, and pepper.
- Form the mixture into small balls and insert skewers into each ball.
- Place the lobster lollipops on a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Remove from the oven and let cool slightly before serving.
Notes
- Serve with a dipping sauce of your choice.
- Can be made ahead and frozen before baking.
- Adjust seasoning according to your taste.
- Prep Time: 15 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Appetizer
- Methode: Baking
- Küche: Seafood
Ernährung
- Portionsgröße: 1 lollipop
- Kalorien: 150
- Zucker: 1g
- Natrium: 300mg
- Fett: 7g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 12g
- Cholesterin: 50mg
Keywords: lobster lollipops, seafood appetizer, easy lobster recipe