Beschreibung
A simple and tasty lobster meat recipe.
Zutaten
Skala
- 1 pound lobster meat
- 2 tablespoons butter
- 1 clove garlic, minced
- 1 tablespoon lemon juice
- Salt to taste
- Black pepper to taste
Anweisungen
- In a pan, melt the butter over medium heat.
- Add the minced garlic and sauté for 1 minute.
- Add the lobster meat and cook for 5 minutes.
- Stir in the lemon juice, salt, and pepper.
- Cook for another 2 minutes until heated through.
- Serve warm.
Notes
- Use fresh lobster meat for best flavor.
- Adjust seasoning as per your preference.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Main Course
- Methode: Sautéing
- Küche: Seafood
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 250
- Zucker: 0g
- Natrium: 300mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 40g
- Cholesterin: 100mg
Keywords: lobster meat, seafood recipe, quick dinner