Beschreibung
A delicious Mexican dip perfect for parties or game day.
Zutaten
Skala
- 1 can refried beans
- 1 cup sour cream
- 1 cup guacamole
- 1 cup salsa
- 1 cup shredded cheese
- 2 green onions, chopped
Anweisungen
- Spread refried beans on the bottom of a serving dish.
- Layer sour cream over the beans.
- Add guacamole on top of the sour cream.
- Spread salsa over the guacamole.
- Top with shredded cheese.
- Garnish with chopped green onions.
- Serve with tortilla chips.
Notes
- For a spicier dip, use hot salsa.
- Can be made a day in advance.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Appetizer
- Methode: No-Cook
- Küche: Mexican
Ernährung
- Portionsgröße: 1/4 cup
- Kalorien: 150
- Zucker: 2g
- Natrium: 300mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 2g
- Protein: 5g
- Cholesterin: 20mg
Keywords: Mexican dip, appetizer, party dip