Beschreibung
A light and fluffy frosting made with peanut butter and Cool Whip.
Zutaten
Skala
- 1 cup peanut butter
- 2 cups Cool Whip
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Anweisungen
- In a bowl, combine peanut butter and powdered sugar.
- Add vanilla extract and mix well.
- Gently fold in Cool Whip until fully combined.
- Spread frosting on cooled cake or cupcakes.
- Chill for 30 minutes before serving.
Notes
- Use creamy peanut butter for a smoother texture.
- Store leftovers in the refrigerator.
- This frosting pairs well with chocolate cake.
- Prep Time: 10 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: Mixing
- Küche: American
Ernährung
- Portionsgröße: 2 tablespoons
- Kalorien: 100
- Zucker: 6g
- Natrium: 50mg
- Fett: 8g
- Gesättigte Fettsäuren: 2g
- Ungesättigte Fette: 6g
- Trans Fat: 0g
- Kohlenhydrate: 8g
- Faser: 1g
- Protein: 3g
- Cholesterin: 0mg
Keywords: peanut butter, frosting, Cool Whip, dessert