Beschreibung
A rich and creamy peanut butter fudge that’s easy to make.
Zutaten
Skala
- 1 cup peanut butter
- 1 cup powdered sugar
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 1/4 cup chopped nuts (optional)
Anweisungen
- In a saucepan, melt the butter over low heat.
- Add peanut butter and stir until smooth.
- Remove from heat and mix in powdered sugar and vanilla.
- If desired, fold in chopped nuts.
- Pour the mixture into a greased pan and spread evenly.
- Refrigerate for 2 hours or until firm.
- Cut into squares and serve.
Notes
- Store in an airtight container in the refrigerator.
- Can be made with creamy or crunchy peanut butter.
- Add chocolate chips for extra flavor.
- Prep Time: 10 minutes
- Kochen Zeit: 5 minutes
- Kategorie: Dessert
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 piece
- Kalorien: 150
- Zucker: 10g
- Natrium: 50mg
- Fett: 10g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 7g
- Trans Fat: 0g
- Kohlenhydrate: 15g
- Faser: 1g
- Protein: 3g
- Cholesterin: 10mg
Keywords: peanut butter fudge, dessert, easy recipe