Beschreibung
A creamy and fluffy peanut butter mousse that is easy to make.
Zutaten
Skala
- 1 cup peanut butter
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup milk
Anweisungen
- In a bowl, mix peanut butter and powdered sugar until smooth.
- Add vanilla extract and milk, stirring until combined.
- In a separate bowl, whip heavy cream until stiff peaks form.
- Fold the whipped cream into the peanut butter mixture gently.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- Use natural peanut butter for a healthier option.
- Top with chocolate shavings or chopped nuts for garnish.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: No-bake
- Küche: American
Ernährung
- Portionsgröße: 1/4 cup
- Kalorien: 300
- Zucker: 10g
- Natrium: 150mg
- Fett: 25g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 2g
- Protein: 8g
- Cholesterin: 30mg
Keywords: peanut butter mousse, dessert, no-bake