Beschreibung
A refreshing dessert featuring peppermint flavor.
Zutaten
Skala
- 1 cup heavy cream
- 1/2 cup sugar
- 1 teaspoon peppermint extract
- 1/4 cup crushed peppermint candies
- 2 cups crushed chocolate cookies
- 1/2 cup butter, melted
- 1 cup chocolate chips
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, combine crushed cookies and melted butter.
- Press the mixture into a baking dish to form a crust.
- In another bowl, whip the heavy cream until stiff peaks form.
- Add sugar and peppermint extract to the whipped cream and mix well.
- Fold in crushed peppermint candies.
- Pour the cream mixture over the crust and spread evenly.
- Melt chocolate chips and drizzle over the top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use fresh peppermint for a stronger flavor.
- Adjust the amount of sugar based on your taste.
- Store leftovers in the refrigerator.
- Prep Time: 20 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Dessert
- Methode: No-bake
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 15g
- Natrium: 150mg
- Fett: 18g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 22g
- Faser: 1g
- Protein: 3g
- Cholesterin: 45mg
Keywords: peppermint dessert recipes