Beschreibung
Learn how to prepare lobster tails with ease.
Zutaten
Skala
- 2 lobster tails
- 4 tablespoons butter
- 1 lemon, juiced
- Salt to taste
- Pepper to taste
- 1 garlic clove, minced
Anweisungen
- Preheat your oven to 350°F (175°C).
- Using scissors, cut the top shell of the lobster tails down the center.
- Gently pull the meat out of the shell and lay it on top.
- In a small bowl, mix butter, lemon juice, garlic, salt, and pepper.
- Brush the mixture over the lobster meat.
- Place the lobster tails on a baking sheet.
- Bake for 15-20 minutes until the meat is opaque and cooked through.
- Serve with additional lemon and melted butter.
Notes
- Choose fresh lobster tails for the best flavor.
- Adjust seasoning to your preference.
- Check for doneness to avoid overcooking.
- Prep Time: 10 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Seafood
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 lobster tail
- Kalorien: 200
- Zucker: 1g
- Natrium: 400mg
- Fett: 12g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 1g
- Faser: 0g
- Protein: 22g
- Cholesterin: 90mg
Keywords: preparing lobster tails