Beschreibung
A creamy and delicious pumpkin pie dip that pairs perfectly with Cool Whip.
Zutaten
Skala
- 1 cup pumpkin puree
- 1 cup Cool Whip
- 1/2 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 tsp pumpkin pie spice
Anweisungen
- In a mixing bowl, combine pumpkin puree and cream cheese.
- Add powdered sugar, vanilla extract, and pumpkin pie spice.
- Mix until smooth and well combined.
- Fold in Cool Whip until fully incorporated.
- Refrigerate for at least 30 minutes before serving.
- Serve with graham crackers or apple slices.
Notes
- Store leftovers in an airtight container in the refrigerator.
- Adjust sweetness by adding more or less powdered sugar.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: No-bake
- Küche: American
Ernährung
- Portionsgröße: 1/4 cup
- Kalorien: 120
- Zucker: 10g
- Natrium: 60mg
- Fett: 6g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 15g
- Faser: 1g
- Protein: 2g
- Cholesterin: 15mg
Keywords: pumpkin pie dip, pumpkin dip, pumpkin dessert