Beschreibung
Delicious recipes for cooking lobster tails.
Zutaten
Skala
- 4 lobster tails
- 1/2 cup butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and pepper to taste
Anweisungen
- Preheat your oven to 350°F (175°C).
- Cut the lobster tails lengthwise, exposing the meat.
- In a saucepan, melt the butter over low heat.
- Add garlic, lemon juice, paprika, salt, and pepper to the melted butter.
- Brush the lobster meat with the butter mixture.
- Place the lobster tails on a baking sheet.
- Bake for 12-15 minutes until the meat is opaque.
- Serve with remaining butter sauce.
Notes
- Choose fresh lobster tails for best flavor.
- Adjust seasoning to your preference.
- Use a meat thermometer for perfect doneness.
- Prep Time: 10 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Seafood
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 lobster tail
- Kalorien: 220
- Zucker: 0g
- Natrium: 500mg
- Fett: 18g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 1g
- Faser: 0g
- Protein: 20g
- Cholesterin: 100mg
Keywords: lobster tails, seafood recipes, baked lobster tails