Beschreibung
Red Lobster is a popular seafood restaurant chain known for its fresh fish and signature biscuits.
Zutaten
- Fresh fish – 1 pound
- Butter – 1/2 cup
- Garlic – 3 cloves
- Lemon juice – 2 tablespoons
- Parsley – 1/4 cup
- Salt – to taste
- Pepper – to taste
Anweisungen
- Melt butter in a pan.
- Add minced garlic and sauté until fragrant.
- Pour in lemon juice and mix well.
- Add fresh fish and season with salt and pepper.
- Cook until fish is flaky.
- Garnish with parsley before serving.
Notes
- Serve with warm bread.
- Pair with a side salad.
- Adjust seasoning to taste.
- Prep Time: 10 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Seafood
- Methode: Sautéing
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 300
- Zucker: 1g
- Natrium: 600mg
- Fett: 20g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 1g
- Protein: 25g
- Cholesterin: 60mg
Keywords: red lobster, seafood, fish, restaurant