Beschreibung
A savory biscuit mix inspired by Red Lobster’s famous Cheddar Bay Biscuits.
Zutaten
Skala
- 2 cups Red Lobster Biscuit Mix
- 2/3 cup cold water
- 1/2 cup shredded cheddar cheese
- 1/4 cup melted butter
- 1/2 teaspoon garlic powder
Anweisungen
- Preheat your oven to 425°F (220°C).
- In a mixing bowl, combine the biscuit mix and garlic powder.
- Add cold water and stir until just combined.
- Fold in the shredded cheddar cheese.
- Drop spoonfuls of the batter onto a greased baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Brush the tops with melted butter before serving.
Notes
- Serve warm for the best flavor.
- Great as a side with soups and salads.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Baking
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 biscuit
- Kalorien: 150
- Zucker: 0g
- Natrium: 320mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 18g
- Faser: 0g
- Protein: 3g
- Cholesterin: 20mg
Keywords: red lobster biscuit mix, cheddar biscuits, baking