Beschreibung
This pizza features a crust inspired by Red Lobster’s famous biscuits, offering a flavorful and buttery base.
Zutaten
Skala
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup cold butter, cubed
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/4 cup chopped fresh parsley
Anweisungen
- Preheat your oven to 400°F (200°C).
- In a bowl, mix flour, baking powder, and salt.
- Add cold butter and mix until crumbly.
- Stir in cheddar cheese and parsley.
- Add milk and mix until a dough forms.
- Roll out the dough into a pizza shape.
- Place on a greased pizza pan.
- Bake for 15-20 minutes until golden brown.
Notes
- Serve with marinara sauce for dipping.
- Store leftovers in an airtight container.
- Use herbs to enhance flavor.
- Prep Time: 15 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Pizza
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 210
- Zucker: 1g
- Natrium: 400mg
- Fett: 12g
- Gesättigte Fettsäuren: 7g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 22g
- Faser: 1g
- Protein: 4g
- Cholesterin: 30mg
Keywords: red lobster biscuit pizza crust