Beschreibung
Delicious red lobster sausage balls are perfect for appetizers or snacks.
Zutaten
Skala
- 1 pound sausage
- 1 cup shredded cheddar cheese
- 1/2 cup biscuit mix
- 1/4 cup milk
- 1/2 cup cooked lobster meat, chopped
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, combine sausage, cheddar cheese, biscuit mix, and milk.
- Add the chopped lobster meat and mix until well combined.
- Form the mixture into small balls and place them on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
Notes
- Serve warm for best flavor.
- Can be made ahead and frozen.
- Use fresh lobster for better taste.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Appetizer
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 2 balls
- Kalorien: 220
- Zucker: 1g
- Natrium: 500mg
- Fett: 16g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 4g
- Faser: 0g
- Protein: 12g
- Cholesterin: 30mg
Keywords: red lobster sausage balls, appetizer, seafood snacks