Beschreibung
A popular seafood restaurant chain known for its fresh lobster and ocean-inspired dishes.
Zutaten
- Fresh lobster – 2 lbs
- Butter – 1 cup
- Garlic – 4 cloves
- Lemon – 1
- Parsley – 1/4 cup
- Salt – to taste
- Pepper – to taste
Anweisungen
- Boil a large pot of salted water.
- Add the lobster and cook for 8-10 minutes.
- In a separate pan, melt butter over medium heat.
- Add minced garlic and sauté for 2 minutes.
- Remove lobster from water and let cool.
- Crack open the lobster and remove the meat.
- Mix lobster meat with garlic butter, lemon juice, salt, and pepper.
- Garnish with parsley and serve.
Notes
- Use live lobster for best results.
- Adjust seasoning according to taste.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Seafood
- Methode: Boiling
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 350
- Zucker: 1g
- Natrium: 600mg
- Fett: 25g
- Gesättigte Fettsäuren: 15g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 2g
- Faser: 0g
- Protein: 30g
- Cholesterin: 90mg
Keywords: red lobster, seafood, lobster recipe, restaurant