Beschreibung
A simple and delicious rock lobster tail recipe that highlights the natural flavors of the lobster.
Zutaten
Skala
- 4 rock lobster tails
- 4 tablespoons butter, melted
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Anweisungen
- Preheat the grill to medium-high heat.
- Split the lobster tails in half lengthwise.
- In a bowl, mix melted butter, garlic, lemon juice, salt, and pepper.
- Brush the mixture over the lobster tails.
- Place the lobster tails on the grill, shell side down.
- Grill for 8-10 minutes or until the meat is opaque and cooked through.
- Garnish with fresh parsley before serving.
Notes
- Choose fresh lobster tails for best flavor.
- Adjust seasoning to your taste.
- Serve with lemon wedges for extra flavor.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Seafood
- Methode: Grilling
- Küche: American
Ernährung
- Portionsgröße: 1 lobster tail
- Kalorien: 200
- Zucker: 1g
- Natrium: 300mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 30g
- Cholesterin: 90mg
Keywords: rock lobster tail recipe, grilled lobster, seafood recipe