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royal icing for cookies

Royal icing for cookies: 5 Secrets to Stunning Designs


  • Autor: Julia marin
  • Gesamtzeit: 10 minutes
  • Ertrag: 2 cups 1x
  • Ernährung: Vegetarisch

Beschreibung

A smooth and glossy icing perfect for decorating cookies.


Zutaten

Skala
  • 2 cups powdered sugar
  • 2 tablespoons meringue powder
  • 5 tablespoons water

Anweisungen

  1. In a mixing bowl, combine powdered sugar and meringue powder.
  2. Add water gradually and mix until smooth.
  3. Adjust consistency with more water for flooding or more sugar for outlining.
  4. Color the icing as desired with food coloring.
  5. Use immediately or store in an airtight container.

Notes

  • Make sure to mix until no lumps remain.
  • Store leftover icing in a cool place.
  • Use piping bags for detailed designs.
  • Prep Time: 10 minutes
  • Kochen Zeit: 0 minutes
  • Kategorie: Dessert
  • Methode: Mixing
  • Küche: American

Ernährung

  • Portionsgröße: 1 tablespoon
  • Kalorien: 30
  • Zucker: 7g
  • Natrium: 0mg
  • Fett: 0g
  • Gesättigte Fettsäuren: 0g
  • Ungesättigte Fette: 0g
  • Trans Fat: 0g
  • Kohlenhydrate: 8g
  • Faser: 0g
  • Protein: 0g
  • Cholesterin: 0mg

Keywords: royal icing for cookies