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royal icing

Royal icing: 5 Magical Secrets for Stunning Decorations


  • Autor: Julia marin
  • Gesamtzeit: 10 minutes
  • Ertrag: 3 cups 1x
  • Ernährung: Vegetarisch

Beschreibung

Royal icing is a hard, glossy icing made from egg whites and powdered sugar. It is perfect for decorating cookies and cakes.


Zutaten

Skala
  • 2 large egg whites
  • 4 cups powdered sugar
  • 1 teaspoon lemon juice

Anweisungen

  1. Beat the egg whites in a mixing bowl until frothy.
  2. Add powdered sugar gradually while mixing.
  3. Stir in lemon juice.
  4. Continue to mix until the icing forms stiff peaks.
  5. Adjust consistency with water if needed.
  6. Use immediately or store in an airtight container.

Notes

  • Color the icing with food coloring if desired.
  • Use a piping bag for detailed designs.
  • Keep the icing covered to prevent drying out.
  • Prep Time: 10 minutes
  • Kochen Zeit: 0 minutes
  • Kategorie: Dessert
  • Methode: Mixing
  • Küche: Baking

Ernährung

  • Portionsgröße: 1 tablespoon
  • Kalorien: 25
  • Zucker: 6g
  • Natrium: 0mg
  • Fett: 0g
  • Gesättigte Fettsäuren: 0g
  • Ungesättigte Fette: 0g
  • Trans Fat: 0g
  • Kohlenhydrate: 6g
  • Faser: 0g
  • Protein: 0g
  • Cholesterin: 0mg

Keywords: royal icing, cookie decoration, cake decoration