Beschreibung
A delicious and easy-to-make chocolate pie using Cool Whip.
Zutaten
Skala
- 1 pre-made graham cracker crust
- 1 package (8 oz) cream cheese, softened
- 1/2 cup powdered sugar
- 1 container (8 oz) Cool Whip, thawed
- 1 cup chocolate pudding mix
- 2 cups milk
Anweisungen
- In a bowl, beat the softened cream cheese and powdered sugar until smooth.
- Fold in the Cool Whip until well combined.
- In another bowl, whisk together the chocolate pudding mix and milk for 2 minutes.
- Layer the pudding over the cream cheese mixture in the crust.
- Spread the Cool Whip mixture on top of the pudding layer.
- Chill the pie in the refrigerator for at least 2 hours before serving.
Notes
- For a richer flavor, add chocolate shavings on top.
- Store leftovers in the refrigerator.
- Use instant pudding for quicker preparation.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: No-Bake
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 15g
- Natrium: 150mg
- Fett: 12g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 32g
- Faser: 1g
- Protein: 3g
- Cholesterin: 15mg
Keywords: cool whip chocolate pie