Beschreibung
A savory shrimp lobster sauce perfect for seafood lovers.
Zutaten
Skala
- 1 pound shrimp, peeled and deveined
- 1 cup lobster meat, cooked and chopped
- 2 tablespoons butter
- 3 cloves garlic, minced
- 1/2 cup heavy cream
- 1/2 cup chicken broth
- 1 tablespoon soy sauce
- Salt and pepper to taste
Anweisungen
- Melt butter in a pan over medium heat.
- Add garlic and sauté until fragrant.
- Add shrimp and cook until pink.
- Stir in lobster meat.
- Pour in chicken broth and bring to a simmer.
- Add heavy cream and soy sauce.
- Season with salt and pepper.
- Simmer for 5 minutes until sauce thickens.
Notes
- Serve over rice or pasta.
- Adjust seasoning to your preference.
- Use fresh seafood for the best flavor.
- Prep Time: 10 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Main Dish
- Methode: Stovetop
- Küche: Seafood
Ernährung
- Portionsgröße: 1 cup
- Kalorien: 400
- Zucker: 1g
- Natrium: 800mg
- Fett: 25g
- Gesättigte Fettsäuren: 15g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 0g
- Protein: 35g
- Cholesterin: 150mg
Keywords: shrimp lobster sauce