Beschreibung
A delightful smash cake perfect for Valentine’s Day celebrations.
Zutaten
Skala
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 1/2 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Red food coloring
- 1 cup cream cheese frosting
- Heart-shaped sprinkles
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream the butter and sugar.
- Add egg, milk, and vanilla. Mix well.
- Gradually add dry ingredients to wet ingredients.
- Add red food coloring to achieve desired color.
- Pour batter into a small cake pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let the cake cool completely.
- Frost with cream cheese frosting.
- Decorate with heart-shaped sprinkles.
Notes
- Use a small cake pan for the perfect smash cake size.
- Adjust food coloring for a lighter or darker shade.
- Make sure the cake is completely cool before frosting.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 slice
- Kalorien: 250
- Zucker: 15g
- Natrium: 150mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 35g
- Faser: 1g
- Protein: 3g
- Cholesterin: 35mg
Keywords: smash cake, Valentine's Day, cake recipe, dessert