Beschreibung
A sweet and creamy frosting with a hint of cinnamon, perfect for topping cookies or cakes.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 tablespoon vanilla extract
- 2 teaspoons ground cinnamon
- 2–4 tablespoons milk
Anweisungen
- In a large bowl, beat the softened butter until creamy.
- Gradually add the powdered sugar, mixing until combined.
- Stir in the vanilla extract and ground cinnamon.
- Add milk, one tablespoon at a time, until desired consistency is reached.
- Use immediately or store in the refrigerator.
Notes
- For a thicker frosting, use less milk.
- This frosting pairs well with snickerdoodle cookies.
- Store any leftovers in an airtight container.
- Prep Time: 15 minutes
- Kochen Zeit: 0 minutes
- Kategorie: Dessert
- Methode: Mixing
- Küche: American
Ernährung
- Portionsgröße: 2 tablespoons
- Kalorien: 120
- Zucker: 12g
- Natrium: 50mg
- Fett: 6g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 1g
- Trans Fat: 0g
- Kohlenhydrate: 18g
- Faser: 0g
- Protein: 0g
- Cholesterin: 15mg
Keywords: snickerdoodle frosting, cinnamon frosting, cookie frosting