Beschreibung
Snowball cookies are delightful, buttery treats coated in powdered sugar.
Zutaten
Skala
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1 cup chopped nuts (walnuts or pecans)
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Additional powdered sugar for coating
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, cream the softened butter and powdered sugar until smooth.
- Add vanilla extract and mix well.
- Gradually add flour and salt, mixing until just combined.
- Fold in chopped nuts.
- Shape the dough into small balls and place them on a baking sheet.
- Bake for 10-12 minutes until the bottoms are lightly golden.
- Allow cookies to cool slightly, then roll them in powdered sugar.
- Let them cool completely and roll in powdered sugar again before serving.
Notes
- Store cookies in an airtight container.
- These cookies can be made ahead of time.
- Experiment with different nuts for varied flavors.
- Prep Time: 20 minutes
- Kochen Zeit: 12 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cookie
- Kalorien: 100
- Zucker: 5g
- Natrium: 50mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 2g
- Cholesterin: 20mg
Keywords: snowball cookies, dessert, holiday treats