Beschreibung
A rich and flavorful garlic butter sauce inspired by Red Lobster.
Zutaten
Skala
- 1 cup unsalted butter
- 6 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon lemon juice
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Anweisungen
- Melt butter in a saucepan over low heat.
- Add minced garlic and sauté for 1-2 minutes until fragrant.
- Stir in parsley, lemon juice, salt, and pepper.
- Cook for another minute and remove from heat.
- Serve warm with seafood or bread.
Notes
- Adjust garlic quantity to taste.
- Can be stored in the refrigerator for up to one week.
- Reheat gently before serving.
- Prep Time: 10 minutes
- Kochen Zeit: 5 minutes
- Kategorie: Sauce
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 2 tablespoons
- Kalorien: 200
- Zucker: 0g
- Natrium: 300mg
- Fett: 22g
- Gesättigte Fettsäuren: 14g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 0g
- Cholesterin: 60mg
Keywords: red lobster garlic butter sauce, seafood sauce, garlic butter