Beschreibung
Delicious sourdough treats perfect for Valentine’s Day.
Zutaten
Skala
- 2 cups sourdough starter
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
- 1/4 cup sprinkles
Anweisungen
- Preheat the oven to 350°F (175°C).
- In a bowl, mix sourdough starter, flour, and sugar.
- Add softened butter, eggs, vanilla, and salt. Mix until smooth.
- Fold in chocolate chips and sprinkles.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- These treats can be frosted for extra sweetness.
- Use your favorite chocolate or colored sprinkles.
- Prep Time: 15 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 piece
- Kalorien: 200
- Zucker: 15g
- Natrium: 150mg
- Fett: 8g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 1g
- Protein: 3g
- Cholesterin: 40mg
Keywords: sourdough valentines treats