Beschreibung
Steamed crab legs cooked with beer for enhanced flavor.
Zutaten
Skala
- 2 pounds of crab legs
- 1 cup of beer
- 2 tablespoons of Old Bay seasoning
- 1 lemon, halved
- 2 cups of water
Anweisungen
- Fill a large pot with water and beer.
- Add Old Bay seasoning and lemon halves.
- Bring the mixture to a boil.
- Add crab legs to the pot.
- Cover and steam for 5-7 minutes.
- Remove from heat and serve with melted butter.
Notes
- Choose your favorite beer for a unique taste.
- Ensure crab legs are thawed before cooking.
- Serve with garlic butter for extra flavor.
- Prep Time: 10 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Seafood
- Methode: Steaming
- Küche: American
Ernährung
- Portionsgröße: 1/4 of recipe
- Kalorien: 300
- Zucker: 0g
- Natrium: 800mg
- Fett: 5g
- Gesättigte Fettsäuren: 1g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 60g
- Cholesterin: 150mg
Keywords: steamed crab legs, beer crab legs, seafood recipe