Beschreibung
Stuffed lobster tail with crab meat is a delightful seafood dish that combines rich flavors.
Zutaten
Skala
- 2 lobster tails
- 1 cup crab meat
- 1/4 cup breadcrumbs
- 2 tablespoons melted butter
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon parsley, chopped
- Salt and pepper to taste
Anweisungen
- Preheat the oven to 375°F (190°C).
- Prepare the lobster tails by cutting them down the middle and gently pulling the meat away from the shell.
- In a bowl, mix crab meat, breadcrumbs, melted butter, lemon juice, garlic powder, parsley, salt, and pepper.
- Stuff the lobster tails with the crab mixture.
- Place the stuffed lobster tails on a baking sheet.
- Bake for 20-25 minutes or until the lobster is cooked through.
- Serve hot and enjoy.
Notes
- Use fresh crab meat for best flavor.
- Adjust seasoning to your taste.
- Serve with lemon wedges for extra zest.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Seafood
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 lobster tail
- Kalorien: 350
- Zucker: 1g
- Natrium: 500mg
- Fett: 20g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 8g
- Trans Fat: 0g
- Kohlenhydrate: 10g
- Faser: 1g
- Protein: 30g
- Cholesterin: 100mg
Keywords: stuff lobster tail with crab meat