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stuffed mushrooms

Stuffed mushrooms: 5 Irresistible Ways to Delight Your Guests


  • Autor: Julia marin
  • Gesamtzeit: 35 minutes
  • Ertrag: 4 servings 1x
  • Ernährung: Vegetarisch

Beschreibung

Stuffed mushrooms are a delicious appetizer filled with a savory mixture.


Zutaten

Skala
  • 12 large mushrooms
  • 1 cup cream cheese
  • 1/2 cup breadcrumbs
  • 1/4 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon olive oil

Anweisungen

  1. Preheat your oven to 350°F (175°C).
  2. Clean the mushrooms and remove the stems.
  3. In a bowl, mix cream cheese, breadcrumbs, parmesan, garlic, and parsley.
  4. Stuff each mushroom cap with the mixture.
  5. Place stuffed mushrooms on a baking sheet.
  6. Drizzle with olive oil.
  7. Bake for 20 minutes until golden brown.

Notes

  • Use fresh herbs for better flavor.
  • Serve warm for best taste.
  • Prep Time: 15 minutes
  • Kochen Zeit: 20 minutes
  • Kategorie: Appetizer
  • Methode: Baking
  • Küche: Italian

Ernährung

  • Portionsgröße: 3 mushrooms
  • Kalorien: 150
  • Zucker: 1g
  • Natrium: 200mg
  • Fett: 10g
  • Gesättigte Fettsäuren: 5g
  • Ungesättigte Fette: 3g
  • Trans Fat: 0g
  • Kohlenhydrate: 12g
  • Faser: 1g
  • Protein: 5g
  • Cholesterin: 20mg

Keywords: stuffed mushrooms, appetizer, vegetarian