Beschreibung
Sugar cookie bars perfect for Valentine’s Day.
Zutaten
Skala
- 2 1/2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup frosting (for topping)
- Sprinkles (for decoration)
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add the egg and vanilla, mixing well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Spread the dough into a greased baking pan.
- Bake for 25 minutes or until golden.
- Let cool before frosting the bars.
- Top with frosting and sprinkles.
Notes
- Store leftover bars in an airtight container.
- Use different colors of sprinkles for variety.
- Allow bars to cool completely before slicing.
- Prep Time: 15 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 bar
- Kalorien: 150
- Zucker: 10g
- Natrium: 50mg
- Fett: 7g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 0g
- Protein: 1g
- Cholesterin: 30mg
Keywords: sugar cookie bars valentines