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thanksgiving plate

Thanksgiving Plate: 7 Secrets for an Unforgettable Feast


  • Autor: Julia marin
  • Gesamtzeit: 4 hours 30 minutes
  • Ertrag: 8 servings
  • Ernährung: Halal

Beschreibung

A traditional Thanksgiving plate featuring turkey, stuffing, cranberry sauce, and pumpkin pie.


Zutaten

  • Turkey – 1 whole (12-14 lbs)
  • Stuffing – 1 box (12 oz)
  • Cranberry sauce – 1 can (14 oz)
  • Mashed potatoes – 4 cups
  • Gravy – 2 cups
  • Green beans – 1 lb
  • Pumpkin pie – 1 (9-inch)

Anweisungen

  1. Preheat the oven to 325°F.
  2. Prepare the turkey by seasoning it and placing it in the oven.
  3. Cook the stuffing according to package instructions.
  4. Boil potatoes until soft, then mash them with butter and milk.
  5. Cook green beans in boiling water for 5-7 minutes.
  6. Heat the gravy in a saucepan.
  7. Serve turkey with stuffing, potatoes, green beans, and cranberry sauce.
  8. Slice and serve pumpkin pie for dessert.

Notes

  • Let the turkey rest before carving.
  • Customize stuffing with your favorite ingredients.
  • Prep Time: 30 minutes
  • Kochen Zeit: 4 hours
  • Kategorie: Main Course
  • Methode: Roasting
  • Küche: American

Ernährung

  • Portionsgröße: 1 plate
  • Kalorien: 800
  • Zucker: 12g
  • Natrium: 1200mg
  • Fett: 30g
  • Gesättigte Fettsäuren: 10g
  • Ungesättigte Fette: 15g
  • Trans Fat: 0g
  • Kohlenhydrate: 90g
  • Faser: 8g
  • Protein: 40g
  • Cholesterin: 100mg

Keywords: thanksgiving plate, turkey, stuffing, cranberry sauce, pumpkin pie