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the lobster

The lobster: 7 Secrets to Perfectly Cooked Delight


  • Autor: Julia marin
  • Gesamtzeit: 27 minutes
  • Ertrag: 2 servings 1x
  • Ernährung: Low Fat

Beschreibung

A delicious lobster dish cooked to perfection.


Zutaten

Skala
  • 2 lobsters (1.5 lbs each)
  • 4 tablespoons of butter
  • 2 cloves of garlic, minced
  • 1 lemon, juiced
  • Salt and pepper to taste

Anweisungen

  1. Fill a large pot with water and bring it to a boil.
  2. Add lobsters and cook for 10-12 minutes.
  3. In a pan, melt butter and add garlic.
  4. Remove lobsters from water and let them cool.
  5. Split lobsters in half and brush with garlic butter.
  6. Broil for 5 minutes.
  7. Serve with lemon juice, salt, and pepper.

Notes

  • Fresh lobsters are best.
  • Adjust garlic according to your taste.
  • Serve with crusty bread.
  • Prep Time: 15 minutes
  • Kochen Zeit: 12 minutes
  • Kategorie: Seafood
  • Methode: Boiling and Broiling
  • Küche: American

Ernährung

  • Portionsgröße: 1 lobster half
  • Kalorien: 250
  • Zucker: 0g
  • Natrium: 500mg
  • Fett: 15g
  • Gesättigte Fettsäuren: 10g
  • Ungesättigte Fette: 5g
  • Trans Fat: 0g
  • Kohlenhydrate: 0g
  • Faser: 0g
  • Protein: 30g
  • Cholesterin: 100mg

Keywords: lobster, seafood, dinner, recipe