Beschreibung
Sweet and colorful heart-shaped candies perfect for Valentine’s Day.
Zutaten
Skala
- 1 cup granulated sugar
- 1/4 cup corn syrup
- 1/4 cup water
- 1/2 teaspoon flavoring (e.g., cherry, mint)
- 1/2 teaspoon food coloring
Anweisungen
- In a saucepan, combine sugar, corn syrup, and water.
- Heat over medium until sugar dissolves.
- Bring to a boil and cook until it reaches 300°F (hard crack stage).
- Remove from heat and add flavoring and food coloring.
- Pour into heart-shaped molds.
- Let cool completely before removing from molds.
Notes
- Store in an airtight container.
- You can use different molds for various shapes.
- Adjust flavoring and coloring as desired.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Candy
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 candy
- Kalorien: 30
- Zucker: 7g
- Natrium: 0mg
- Fett: 0g
- Gesättigte Fettsäuren: 0g
- Ungesättigte Fette: 0g
- Trans Fat: 0g
- Kohlenhydrate: 7g
- Faser: 0g
- Protein: 0g
- Cholesterin: 0mg
Keywords: valentine heart candy, homemade candy, Valentine's Day treats