Beschreibung
Delicious heart-shaped pancakes for Valentine’s Day.
Zutaten
Skala
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
Anweisungen
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, egg, and melted butter.
- Combine wet and dry ingredients. Stir until just mixed.
- Heat a skillet over medium heat.
- Pour batter into heart-shaped molds.
- Cook until bubbles form, then flip and cook until golden.
- Serve with syrup and toppings of your choice.
Notes
- Use food coloring for fun variations.
- Add chocolate chips for extra sweetness.
- Serve with fruit for a fresh touch.
- Prep Time: 10 minutes
- Kochen Zeit: 15 minutes
- Kategorie: Breakfast
- Methode: Griddle
- Küche: American
Ernährung
- Portionsgröße: 2 pancakes
- Kalorien: 300
- Zucker: 8g
- Natrium: 400mg
- Fett: 10g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 3g
- Trans Fat: 0g
- Kohlenhydrate: 45g
- Faser: 2g
- Protein: 6g
- Cholesterin: 30mg
Keywords: valentine pancakes