Beschreibung
Delicious cupcakes decorated with a valentine ring theme.
Zutaten
Skala
- 1 1/2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter, softened
- 2 eggs
- 1/2 cup milk
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Red and pink icing
- Valentine-themed ring toppers
Anweisungen
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar until light.
- Add eggs and vanilla, mixing well.
- Gradually add dry ingredients to wet mixture, alternating with milk.
- Fill cupcake liners with batter.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool completely.
- Decorate with icing and place valentine ring toppers on each cupcake.
Notes
- Store in an airtight container.
- Use different colors for icing to match your theme.
- Make sure cupcakes are completely cool before icing.
- Prep Time: 20 minutes
- Kochen Zeit: 25 minutes
- Kategorie: Dessert
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 cupcake
- Kalorien: 210
- Zucker: 15g
- Natrium: 150mg
- Fett: 8g
- Gesättigte Fettsäuren: 5g
- Ungesättigte Fette: 2g
- Trans Fat: 0g
- Kohlenhydrate: 30g
- Faser: 1g
- Protein: 2g
- Cholesterin: 30mg
Keywords: valentine ring cupcakes, cupcake recipe, valentine desserts