Beschreibung
Delicious and romantic brunch ideas for Valentine’s Day.
Zutaten
Skala
- 2 cups of fresh strawberries
- 1 cup of whipped cream
- 4 slices of brioche bread
- 3 large eggs
- 1 cup of milk
- 1 teaspoon of vanilla extract
- Maple syrup to taste
- Fresh mint leaves for garnish
Anweisungen
- Wash and slice the strawberries.
- In a bowl, mix eggs, milk, and vanilla extract.
- Dip brioche slices into the egg mixture.
- Cook the dipped bread on a skillet until golden brown.
- Serve with whipped cream, strawberries, and maple syrup.
- Garnish with mint leaves.
Notes
- Use gluten-free bread for a gluten-free option.
- Adjust sweetness with more or less syrup.
- Pair with mimosas for a festive touch.
- Prep Time: 15 minutes
- Kochen Zeit: 10 minutes
- Kategorie: Brunch
- Methode: Stovetop
- Küche: American
Ernährung
- Portionsgröße: 1 serving
- Kalorien: 450
- Zucker: 20g
- Natrium: 300mg
- Fett: 20g
- Gesättigte Fettsäuren: 10g
- Ungesättigte Fette: 5g
- Trans Fat: 0g
- Kohlenhydrate: 60g
- Faser: 2g
- Protein: 8g
- Cholesterin: 210mg
Keywords: valentines brunch ideas