Beschreibung
Delicious and festive cake pops perfect for Valentine’s Day.
Zutaten
Skala
- 1 box of cake mix
- 3 eggs
- 1 cup water
- 1/2 cup vegetable oil
- 1 cup frosting
- 1 lb chocolate melting wafers
- Sprinkles or decorations
Anweisungen
- Preheat oven and prepare cake mix as per package instructions.
- Bake cake and let it cool completely.
- Crumble the cake into a large bowl.
- Add frosting and mix until combined.
- Form mixture into small balls and place on a baking sheet.
- Chill cake balls for at least 30 minutes.
- Melt chocolate wafers in a microwave-safe bowl.
- Dip the end of a lollipop stick into the melted chocolate.
- Insert the stick into each cake ball.
- Dip the cake pops into the melted chocolate and let excess drip off.
- Decorate with sprinkles.
- Let them set in a styrofoam block or stand.
Notes
- Use different colors for different occasions.
- Store in a cool place to maintain shape.
- Prep Time: 20 minutes
- Kochen Zeit: 30 minutes
- Kategorie: Dessert
- Methode: Baking and Coating
- Küche: American
Ernährung
- Portionsgröße: 1 cake pop
- Kalorien: 150
- Zucker: 10g
- Natrium: 60mg
- Fett: 7g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 20g
- Faser: 1g
- Protein: 2g
- Cholesterin: 30mg
Keywords: valentines cakepops, cake pops, dessert, valentines day treats