Beschreibung
A romantic dinner for Valentine’s Day.
Zutaten
Skala
- 2 fillets of salmon
- 1 cup of asparagus
- 1 lemon, sliced
- 2 tablespoons of olive oil
- Salt and pepper to taste
Anweisungen
- Preheat the oven to 400°F (200°C).
- Place salmon fillets on a baking sheet.
- Arrange asparagus around the salmon.
- Drizzle olive oil over salmon and asparagus.
- Season with salt and pepper.
- Top salmon with lemon slices.
- Bake for 15-20 minutes until cooked through.
Notes
- Serve with a side salad.
- Pair with a glass of white wine.
- Adjust cooking time based on thickness of salmon.
- Prep Time: 10 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Dinner
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 fillet with asparagus
- Kalorien: 350
- Zucker: 1g
- Natrium: 150mg
- Fett: 20g
- Gesättigte Fettsäuren: 3g
- Ungesättigte Fette: 15g
- Trans Fat: 0g
- Kohlenhydrate: 5g
- Faser: 2g
- Protein: 30g
- Cholesterin: 70mg
Keywords: valentines dinner