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warm lobster roll

Warm Lobster Roll: 5 Simple Steps to Pure Bliss


  • Autor: Julia marin
  • Gesamtzeit: 20 minutes
  • Ertrag: 4 servings 1x
  • Ernährung: Seafood

Beschreibung

A warm lobster roll is a classic seafood dish featuring tender lobster meat served in a toasted bun.


Zutaten

Skala
  • 1 pound cooked lobster meat, chopped
  • 4 tablespoons unsalted butter
  • 2 tablespoons mayonnaise
  • 1 tablespoon fresh lemon juice
  • Salt and pepper to taste
  • 4 hot dog buns
  • 2 tablespoons chopped fresh chives

Anweisungen

  1. In a skillet, melt butter over medium heat.
  2. Add the chopped lobster meat and sauté for about 2-3 minutes.
  3. Stir in mayonnaise, lemon juice, salt, and pepper.
  4. Heat the hot dog buns in a separate pan until toasted.
  5. Fill each bun with the warm lobster mixture.
  6. Garnish with chopped chives before serving.

Notes

  • Use fresh lobster for the best flavor.
  • Toasting the buns adds texture.
  • Adjust the amount of mayonnaise to your preference.
  • Prep Time: 15 minutes
  • Kochen Zeit: 5 minutes
  • Kategorie: Main Course
  • Methode: Sautéing
  • Küche: American

Ernährung

  • Portionsgröße: 1 roll
  • Kalorien: 350
  • Zucker: 1g
  • Natrium: 800mg
  • Fett: 20g
  • Gesättigte Fettsäuren: 10g
  • Ungesättigte Fette: 8g
  • Trans Fat: 0g
  • Kohlenhydrate: 30g
  • Faser: 1g
  • Protein: 15g
  • Cholesterin: 70mg

Keywords: warm lobster roll, seafood, sandwich