Beschreibung
A delicious lobster dish that showcases the sweet and tender meat.
Zutaten
Skala
- 2 lobster tails
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Chopped parsley for garnish
Anweisungen
- Preheat the oven to 375°F (190°C).
- Cut the lobster tails in half lengthwise.
- In a pan, melt butter and add minced garlic.
- Stir in lemon juice, salt, and pepper.
- Brush the mixture over the lobster meat.
- Place the lobster tails on a baking sheet.
- Bake for 15-20 minutes until the meat is opaque.
- Garnish with chopped parsley before serving.
Notes
- Fresh lobster provides the best flavor.
- Adjust garlic and lemon to your taste.
- Serve with melted butter for dipping.
- Prep Time: 10 minutes
- Kochen Zeit: 20 minutes
- Kategorie: Seafood
- Methode: Baking
- Küche: American
Ernährung
- Portionsgröße: 1 lobster tail
- Kalorien: 200
- Zucker: 0g
- Natrium: 300mg
- Fett: 10g
- Gesättigte Fettsäuren: 6g
- Ungesättigte Fette: 4g
- Trans Fat: 0g
- Kohlenhydrate: 0g
- Faser: 0g
- Protein: 28g
- Cholesterin: 120mg
Keywords: lobster recipes, seafood dishes, what to make with lobster